Classic Three-Ingredient Fudge |Homemade | Dessert
This fudge is incredibly easy to make and requires only three simple ingredients: chocolate, condensed milk, and butter. It's perfect for satisfying your chocolate cravings without any complicated steps.
Ingredients:
- 1 cup chopped dark chocolate
- 1 (14-ounce) can sweetened condensed milk
- 2 tablespoons unsalted butter
Instructions:
- Line an 8x8 inch baking pan with parchment paper.
- In a medium saucepan, melt the chocolate and butter over low heat, stirring constantly.
- Once melted and smooth, remove from heat and stir in the condensed milk until fully incorporated.
- Pour the mixture into the prepared pan and spread evenly.
- Refrigerate for at least 2 hours, or until set.
- Cut into squares and enjoy!
Tips:
- For a richer fudge, use semisweet chocolate or a combination of dark and milk chocolate.
- You can add a pinch of salt to enhance the chocolate flavor.
- For a fun twist, sprinkle chopped nuts, sea salt, or dried fruit on top before refrigerating
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